The most significant agricultural provision is the creation of a new
$9.5 billion disaster relief program to provide “support for producers
impacted by the coronavirus.” The funding is reserved for:
- Specialty crop producers
- Livestock producers (including dairy)
- Producers that supply local food systems (including farmers markets, restaurants, and schools
Farmers’ Guide to COVID-19 Relief –
A Publication of Farmers’ Legal Action Group, Inc. Several of the
programs discussed in this Guide are the product of the CARES Act. This
guide will focus on how these various programs can provide relief to
Safe Food Handling Practices
Please review the US Food and Drug Administration’s FAQ’s regarding COVID-19, scroll down to “Food Products”. Please also review the FDA’s Safe Handling Protocols for your farm.
Farmer Relief Fund – American Farmland Trust
Farms and ranches engaged in direct sales are estimated to lose anywhere
from $700 million to $1.3 billion in sales between March and
May alone. All monies raised will go directly to farmers. The fund
will award eligible farmers with cash grants of up to $1,000 each to
help them weather the current storm of market disruptions caused by the
COVID-19 crisis. The initial focus will be on farms that sell at farmers
markets or to restaurants, caterers, schools, stores, or makers who use
farm products. That’s why AFT is launching the Farmer Relief Fund.
Small Business Administration – Paycheck Protection Program (PPP):
authorizes up to $349 billion in forgivable loans to small businesses
to pay their employees during the COVID-19 crisis. You can apply through
any existing SBA lender or through any federally insured depository
institution, federally insured credit union, and Farm Credit System
institution that is participating. Other regulated lenders will be
available to make these loans once they are approved and enrolled in the
program. You should consult with your local lender as to whether it is
participating. Visit www.sba.gov for a list of SBA lenders.
Financial Support for Small Farm & Food Businesses Impacted by COVID-19: King County DNRP Agriculture Program has collected local, state and federal resources for Washington State food and farm businesses impacted by the spread of COVID-19 in a single document. Most federal support for farms comes through USDA crop insurance and FSA disaster programs.
Financial Resources for Washington Residents Impacted by COVID-19: The Washington State Department of Financial Institutions has
developed a list of financial resources for Washington consumers
impacted by the Coronavirus. We will add to this list as more resources
- Assessing your financial institution
- Unemployment help
- Trouble paying credit cards, mortgage, or rent
- Student loans deferment
- Short term and emergency loans
- Paying utilities, insurance issues, avoiding scams
Washington Law Help
Get legal help and info.
USDA Farm Service Agency Disaster Assistance Programs
USDA offers a variety of programs and services to help communities, farmers, ranchers, and businesses.
USDA Rural Development
– USDA is granting lenders a temporary exception to offer payment
deferrals for Agency guaranteed loan programs due to the COVID-19
COVID-19 Resources – Washington State Department of Agriculture
Coronavirus (COVID-19) Business Resources in Washington State – Center for Inclusive Entrepreneurship
Business resources which includes information on financial assistance and SBDC resiliency webinars.
Farmer’s Market Guidance for Safe Operations